Natural Christmas Ham - Boneless Whole 4kg

Natural Boneless Ham - Whole 4kg (approx.)*

The Christmas centrepiece, without the carving around the bone anxiety.

Free-range Australian pork, cured slowly and smoked over real wood. No added nitrites, just real ingredients so it's Naturally Better for you and the family. 

Boneless means every kilo is meat, and every slice is a full slice. Rind on means you get the good bit: score it, glaze it, and let the oven do the theatre. Four kilos of it, so there's Christmas lunch, then Boxing Day sandwiches, then that quiet 11pm visit to the fridge nobody talks about.

Your ham should be on the Nice list. This one is.

• Free-range Australian pork
• No added nitrites
• Real wood smoked, small batch, hand-made in Dandenong

Ingredients:

Australian Free Range Pork (95%), sea salt, herb & spice extract (pepper, parsley, rosemary), honey, tapioca, carrot, celery powder, natural wood smoke.

Shelf Life & Freezing:

Refrigerated: 30+ days
Frozen: Up to 6 months

Shelf life shown is the minimum you can expect on delivery. Freeze before the use-by date. Always keep refrigerated and follow the storage and use-by instructions on the pack.

*Advertised weights are indicative only, each piece is handcrafted and may vary 10% in weight.